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DIAMOND VG 46 Food Safe 

DIAMOND synthetic oils are food grade, non-toxic oils developed for systems used in food, drink and pharmaceutical processing and packaging equipment. Also suitable for hydraulic systems where a clean, non-staining hydraulic oil is desired.

 

COST SAVING BENEFITS

  • Low friction coefficient provides excellent lubrication and reduces wear
  • Fully synthetic oil provides extremely wide temperature stability and ensures greatly extended servicing intervals
  • Low foaming and reduces residue and scum build-up, which extend maintenance intervals

 

METHOD OF APPLICATION

DIAMOND VG46 is suitable for mechanical systems designed to operate in applications where ISO 32 to ISO 100 oil viscosities are used. Follow manufacturer’s instructions to determine exact viscosity and grade required.

It is important to purge the system wherever possible of the previous oil prior to recharging with DIAMOND VG46 to maintain oil cleanliness.

TYPICAL PHYSICAL CHARACTERISTIC

DIAMOND OIL VG 46

Colour: Clear Fluid

ISO grade:                                           VG 46                   

Operating Range                              -30oC to + 240oC               

KV@40oC                           46cSt ( typical )

KV@100oC                         10cSt ( typical )

Pour point                          -48oC

Viscosity Index                  137

RD @ 15oC                         0.835

CCS @ -30oC cP                                8840

NOACK VOLATILITY Wt%               3.2

Flash Point ( COC )  oC                    266

These products contain no genetically modified ingredients and do not contain any nut oil or derivatives.

 

The content of this data sheet is given for information only but without warranty and shall not involve the company in any liability whatsoever.

Diamond VG 46 VHVI Food Safe Oil

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